Описание
Шаги
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1
Готово
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Помидоры порезать пополам. |
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2
Готово
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Куриное филе и брынзу порезать кубиками, филе залить соевым соусом на 10 мин. Затем обжарить филе и брынзу по отдельности. |
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На блюдо горкой выложить обжаренную курицу и брынзу, помидоры, полить йогуртом, поперчить, посыпать тертым сыром. |
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4
Готово
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Можно украсить листьями зеленого салата. Подавать горячим. |
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