Описание
ингредиенты
Для блинчиков
- 3 яйца
- 40 мл молока
- соль и специи по вкусу
Для начинки :
- фарш (у меня говяжий) 200 гр
- лук 1 шт
- соль и специи по вкусу
ПРИГОТОВЛЕНИЕ
Выпекаем блинчики (у меня получилось 4 штуки). На кончик блина выкладываем
начинку, сворачиваем в рулет.
Так делаем со всеми блинами.
Выкладываем в форму для запекания ,посыпаем тёртым сыром и убираем в духовку
на 5 10 мин при 180 гр
10 комментариев Скрыть комментарии
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